Product Information

Overview

Ingredients:
Multigrain flour [Oats (27%), Maize (genetically modified) (27%) and Rice (14%)], Sugar, Glucose syrup, Barley malt extract, Maltodextrin, Salt, Flavouring, Minerals (Calcium carbonate, Electrolytic iron, Zinc oxide and Sodium selenite), Vitamins (B1, B3, B5, B6, B7 and B12), Emulsifier (Soya), Colourant.

Allergens:
Contains: Gluten , Soya

Vegetarian Status:
Suitable for strict vegetarians

Nutritional Information Per 100g Per serving *%NRV*
Energy (kJ) 1618 485
Protein (g) 6.8 2.0 4
Glycaemic Carbohydrate (g) 79 24
of which total sugar (g) 28.4 8.5
Total fat (g) 3.4 1.0
of which saturated (g) 0.7 0.2
of which trans (g) <0.1 0.0
of which monounsaturated fat (g) 1.4 0.4
of which polyunsaturated (g) 1.3 0.4
Cholesterol (mg) <3 <1
Total Dietary fibre** (g) 4.3 1.3
Sodium (mg) 304 91
Vitamin B1 (Thiamine) (mg) 1.2 0.4 30
Vitamin B3 (Niacin) (mg) 16 4.8 30
Vitamin B5 (Pantothenic acid) (mg) 5 1.5 30
Vitamin B6 (Pyridoxine) (mg) 1.7 0.5 30
Vitamin B7 (Biotin) (mg) 30 9 30
Vitamin B12 (Cyanocobalamin) (mg) 2 1 30
Iron (mg) 8.7 2.6 15
Selenium (µg) 28 8 15
Zinc (mg) 5.4 1.6 15

1 SERVING = 30 g
* NRV = Nutrient reference value for individuals 4 years and older
** Method used to determine total dietary fibre: AOAC 985.29

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